The Museum of Vision and Sound in Hilversum is an overwhelming experience and the architecture is impressive too.
Today I made an ovendish with sprouts, sweet potatoes, red onions, apples and salami. Really nice, you should try it too!
In the summer every Sunday you can enjoy the local crafts an organic food festival in Sigacik.
Three days in Barcelona and I’ll promise I’ll be back
It’s autumn and time to harvest apples. Every year we visit an orchard and pick apples to make the most delicious dishes with our freshly picked harvest.